The Effect of the Pandemic on Restaurant Employees

(MANDEVILLE, LA, March 30)- In response to the impact currently being felt by restaurant industries as a result of the COVID-19 pandemic, a family-owned restaurant by the name of Bosco’s has changed in terms of delivery, dine-in and curbside pick-up. Bosco’s Pizza employee, India Rogers, has experienced these work changes brought by the pandemic firsthand.
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Strawberry Jubilee is Back

Southeastern Louisiana University hosted its 39th annual Strawberry Jubilee April 14. The event was from 11a.m to 2p.m. in the War Memorial Student Union Park. The strawberry Jubilee is an event hosted each year by the Campus activity Board “CAB”. Each year CAB creates a theme and the event is created around it. This years
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